Our Beef is locally sourced Prime Welsh Beef from North Wales.

We hang all the beef for a minimum of 21 days, this helps to mature the meat and gives it much more depth of flavour.

If you have any questions you would like to ask one of our Butchers or would like to place an order then please click here.

We have an extensive list of beef products available for every occasion. A few of which are listed below.

  • Topside
  • Silverside
  • Rib Roast
  • Brisket
  • Braising/Chuck Steak
  • Shin
  • Stewing Steak
  • Steak Mince
  • Sirloin Steak
  • Fillet Steak
  • Rump Steak
  • Rib Eye Steak



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